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Recipe: Salmon Artichoke Quiche

By Lorie Fangio, Guest Blogger There is no denying the extravagance of a classic French dish. Complex in flavor, drenched in buttery sauces, that kind of perfection generally comes with…..

1680
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Eclair Bistro’s Aaron Thomas Hits All The Right Notes

By Michele Bernard, Publisher Meet Aaron Thomas, owner and executive chef of downtown McKinney’s French inspired restaurant, Eclair Bistro. As a former professional musician, and third generation chef, Thomas knows a…..

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Recipe: Lorie Fangio’s Sweet Watermelon Feta Salad

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